Angelenos Pay $125 to Eat the Longest Sheet Cake They’ve Never Heard Of
KEY POINTS
- •On September 19, 2026, the iconic Tam O’Shanter restaurant in Los Angeles hosts Eater Off Menu, its biggest event ever.
- •For $125 tickets, guests enjoy a variety of trending dishes, from award-winning steak riffs to Caribbean and British specialties.
- •Vox Media donates 100% of net proceeds to World Central Kitchen, supporting meals in humanitarian crises.
Join the culinary conga line at Eater Off Menu 2026, happening Saturday, September 19 at the Tam O'Shanter—a 100-year-old LA landmark so historic it probably remembers when carbs were evil. For $125, guests dive into steak riffs from James Beard winner Dave Beran’s Pasjoli, Michelin-favored mariscos at Holbox, and a Caribbean one-night wonder by Portland’s Gregory Gourdet. If that sounds exotic enough, wait for Hannah Ziskin's extraordinarily long sheet cake and Internet-famous ricotta pancakes from Café Telegrama, all while sipping Punch-approved drinks from Thunderbolt and Night on Earth—because nothing cures food FOMO like overpriced cocktails. Proceeds heroically fuel World Central Kitchen, an NGO feeding people amid global crises, ensuring every bite tastes just a bit more charitable (and just $125 better).
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(1 of 3)Source: Eater | Published: 8/25/2026 | Author: Eater Staff